Millets

• Millets

  Finger millet / Ragi

  Ragulu

  For ragi malt, rotte, mudde and dosa.

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• 🌾SajjaluPhoto coming soon

  Millets

  Pearl millet / Bajra

  Sajjalu

  For rotte, ambali and khichdi.

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• 🌾JonnaluPhoto coming soon

  Millets

  Sorghum / Jowar

  Jonnalu

  For jowar rotte, upma and porridge.

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• 🌾KorraluPhoto coming soon

  Millets

  Foxtail millet

  Korralu

  Cook like rice for pongal, upma or pulao.

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• 🌾SamaluPhoto coming soon

  Millets

  Little millet

  Samalu

  Quick-cooking — lovely in pongal and curd rice.

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• 🌾ArikeluPhoto coming soon

  Millets

  Kodo millet

  Arikelu

  A traditional grain for rice-style meals and khichdi.

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• Millets

  Barnyard millet

  Udalu

  Light, quick-cooking grain for upma, kheer and khichdi.

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More varieties are often available than we list here — ask us on WhatsApp.

Other categories

• Dry Fruits
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